Welcome to Casserola Market, an enchanting culinary adventure nestled in the heart of Pembroke Pines, Florida. This vibrant eatery opens its doors every day to serve fresh, authentic Venezuelan cuisine, with a special twist every weekend at the Tasting Room, where the ambiance transforms and the flavors dance even more. Whether you are searching for a delightful breakfast or a sumptuous brunch, Casserola Market caters to every craving with a menu that showcases traditional recipes reimagined for today’s palate.

As you walk in, the aroma of grilled white cheese, comforting soups, and savory breakfast options envelops you in a warm embrace. Notable starters include the Queso a la Plancha, a crispy grilled cheese that is a must-try, and the Tequeños, delightful white cheese sticks that will have you coming back for more. The Patacones de Carne Mechada and Tostones bring a unique South American flair to the table, garnished with cream cheese and cilantro sauce that elevate their flavors.

For those early risers, the Desayuno Margariteno is a hearty option featuring arepas with scrambled eggs, black beans, grated cheese, and shredded fish—a meal that brings a taste of Venezuela right to your breakfast table. Or try the Desayuno Criollo, tailored to your protein preferences, be it beef, chicken, or pulled pork, ensuring each bite is as satisfying as the last.

The soups served here are nothing short of comforting; the Crema de Auyama (pumpkin cream soup) and Sopa de Lentejas (lentil soup) embody warmth, making them an ideal accompaniment to your meal or a refreshing solo option.

With rave reviews echoing through the community, diners like Luis Sandoval praise the generous portions—especially during brunch—where dishes like picanha captivate the flavor fanatics. Arianna Pizzuti highlights the delightful service and authenticity that makes every visit feel like home. The staff, led by attentive servers like Santa, and the culinary prowess of Chef Gil ensure that each guest receives not only a meal, but a memorable experience.

Casserola Market and its weekend Tasting Room promise not just food, but a celebration of Venezuelan cuisine. By preserving traditional flavors while incorporating inventive twists, every dish tells a story of passion and heritage. Join us for a culinary journey that you won’t soon forget!